On Saturday 10 Sept, Jar Squad Bristol hosted a free event where people came together to preserve, pickle and ferment gluts and surplus food in our community kitchen.
We need you! We are looking for 8 people living or working local to St Anne's House to take part in 6 research workshops to explore how to care for plants indoor through the winter using hydroponics (growing using water and no soil).
In 2021 we were granted a temporary planning permission from Bristol City Council to use St Anne’s House as a creative and community hub for 18 months.
We now need your support to extend this for another 5 years!
We've had a great time hosting local young people for a summer programme over the past month at St Anne's House.
In this session we explored the Carbon Footprint Reports for Brislington East and West generated using the community carbon calculator ‘impact tool’ developed by the Centre for Sustainable Energy and the University of Exeter. You can use the tool to create your own reports. You find the reports we were looking at in attached documents.
Bristol Jar Squad invite you to make pickles, chutneys, krauts, jams, and lots of other deliciousness!
Join us for our next community workshop on climate and nature action in Brislington.
Welcome to the new participants of EBC Day School.
St Anne’s Tap House with Bristol-Based Nano Brewery, Bruhaha. We are delighted to share that after a trial run of pop-up tap rooms over the past couple of months, the event has been successful and now we are going to make it a monthly event at SAH.
This idea is at its earliest stages but we are keen to hear your thoughts as we move forward. What would a sauna in St Annes look and feel like?