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Batch Cook Club Sessions
March 17 @ 10:00 am - 12:30 pm
Sign up for a four week cooking course at St Anne’s House with Batch Cook Club!
When?
Monday 10 March, Monday 17 March, Monday 24 March, Monday 31 March
10am – 12.30pm
Learn new skills and cook nutritionally balanced recipes in a fun and friendly step-by-step class led by Laurie and Seema.
Each week we will explore a different theme to help you build confidence in the kitchen.
– Using spices to diversify your meals
– Reducing meat / vegetarian cooking
– Ideas to help reduce food waste
– Using cupboard staples in new ways
Take home up to 8 portions of the food we’ll cook and enjoy a social lunch at the end of the session. Each participant receives reusable food bags, a freezer-to-oven dish and an apron to keep.
The total cost for attending all 4 sessions is £5.
If you would like to attend but are unable to pay, please email Batch Cook Club about our subsidised places: hello@batchcookclub.com
Little Feast Lunches
Pay-as-you-can community lunches
Don’t fancy cooking? Why not enjoy a delicious and nutritious Little Feast Lunch on select Mondays this autumn. With a focus on seasonal produce and healthy choices, sample recipes from our 4 week course in a social and welcoming group lunch.
When?
Monday 10 March, Monday 17 March, Monday 24 March, Monday 31 March
12.30pm – 1.30pm
